Brioches

Brioches

3.5 56 ratings

Prep. 10 min

Total 1 h 5 min

10 unidades

Ingredients

leite
150 g
sal
1 pitada de
açúcar
50 g
manteiga
50 g
gemas de ovo
3
fermento de padeiro seco
5 g
20 g fermento de padeiro fresco
farinha mais q.b. p/ polvilhar
400 g
gema de ovo p/ pincelar
1

Difficulty

easy

Nutrition per 1 unidade

Protein 5 g

Energy 992 kJ / 237 kcal

Fat 8 g

Fibre 1 g

Carbohydrates 36 g

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Receitas doces 35 recipes
Portugal

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