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Ingredients
- 270 g Weizenmehl, griffig etwas mehr zum Bemehlen
- 200 g Butter in Stücken
- 3 TL Vanillezucker
- 2 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 650 g Magertopfen
- 2 EL Rosinen
- 2 EL Semmelbrösel
- 1 Ei (Größe M)
- 50 g Zucker
- 100 g Schlagobers etwas mehr zum Bestreichen
- 100 g frische Erdbeeren in kleinen Stücken
- etwas Staubzucker zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 376 kcal / 1575 kJ
- Protein
- 13 g
- Fat
- 22 g
- Carbohydrates
- 33 g
- Fibre
- 2 g
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