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Ingredients
- 500 g Schweinebauch, ohne Schwarte
- 100 g Zwiebeln, geachtelt
- 10 g neutrales Öl
- 30 g Reiswein (z.B. Mirin oder Sake)
- 400 g Kimchi, abgetropft (siehe Tipp)
- 20 g Chilipaste, koreanisch (siehe Tipp)
- ¼ TL Sesam, weiß, geröstet
- Nutrition
- per 1 Portion
- Calories
- 1679 kJ / 401 kcal
- Protein
- 25 g
- Carbohydrates
- 3 g
- Fat
- 30 g
- Fibre
- 2.3 g
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