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Ingredients
- 500 gramů gnocchi
- 160 gramů pórku
- 2 polévkové lžíce másla
- 200 gramů kuřecího vývaru
- 4 velké krevety, čerstvé, neloupané
- 150 gramů malých krevet, loupaných rozmrazených
- 150 gramů čerstvého sýru krémového (např. Gervais®)
- kopr, čerstvý nasekaný nahrubo
- Nutrition
- per 4 porce
- Calories
- 795 kcal / 3337 kJ
- Protein
- 51 g
- Fat
- 60 g
- Carbohydrates
- 14 g
- Fibre
- 5 g
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