Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Buchweizen
- 200 g Milch
- ½ Würfel frische Hefe (20 g)
- ¼ TL Zucker
- 40 g Mehl
- 1 Ei
- ½ TL Salz
- 1 Prise Pfeffer
- 20 g Öl zum Braten
- Nutrition
- per 1 Stück
- Calories
- 185 kJ / 44 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 2 g
- Fibre
- 0.3 g
Alternative recipes
Borschtsch mit Rindfleisch
1h 10min
Oladji – kleine Buchweizenpfannkuchen
30 dk
Bergische Waffeln
20 dk
Piroschki mit Möhren-Füllung
4hod. 10min
Gefüllte Blinis
55min
Poffertjes
1h 30min
Pelmeni mit Meerrettich-Dip
1 godz. 45 min
Tschechische Pfannkuchen
1sa
Maiswaffeln mit Guacamole
55min
Tschebureki
1sa 20 dk
Crêpes à l'orange
1sa
Waffeln
50min