Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 600 g de queso gruyère en trozos
- 200 g de queso emmental en trozos
- 420 g de vino blanco seco
- 20 g de maicena
- 20 g de kirsch
- 2 pellizcos de pimienta negra recién molida
- ½ cucharadita de nuez moscada molida
- ½ cucharadita de pimentón dulce
- Nutrition
- per 1 ración
- Calories
- 3895 kJ / 930 kcal
- Protein
- 56 g
- Carbohydrates
- 5 g
- Fat
- 67 g
- Fibre
- 0.1 g
In Collections
Alternative recipes
Olivada y aceite de oliva negra de Aragón
20 min
Vitello Tonnato
3 Std. 25 Min
Mantequilla Café de París
10min
Soufflé de espinacas y dos quesos
35 Min
Fondue a la cerveza con mostaza y salchichas
30 Min
Gnocchis a la romana
45 Min
Souffle de queso gruyere
40 Min
Crackers de queso
2h 45min
Soufflé de queso rápido
45 Min
Risotto de parmesano y tomates secos
35 Min
Fondue savoyarde
15 min
Tarta de cebolla confitada con queso de cabra
50 Min