Cheesecake de vainilla horneado

Cheesecake de vainilla horneado

4.7 95 ratings
Prep. 20 min
Total 13 h 20 min
12 raciones

Ingredients

Base
  • 350 g de harina de repostería
  • 120 g de azúcar
  • 150 g de mantequilla (Lurpak®) en trozos
  • 1 huevo
Relleno
  • 110 g de azúcar glas
  • 60 g de azúcar vainillado
  • 5 claras de huevo
  • 400 g de queso mascarpone
  • 400 g de queso cremoso (Arla®)
  • 1 cucharada de maicena
  • 1 pellizco de sal
  • 5 yemas de huevo

Nutrition per 1 ración

Calories 606.1 kcal / 2533.6 kJ
Protein 10.2 g
Fat 38.8 g
Carbohydrates 55.9 g
Fibre 1.1 g

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