Devices & Accessories
Macarons de chocolate
Prep. 40 min
Total 2 h 30 min
40 unidades
Ingredients
Almendra y azúcar glas
-
85 g de almendra molida
-
85 g de azúcar glas
-
20 g de cacao puro en polvo
Para desengrasar el vaso
-
300 g de agua
-
50 g de vinagre
Merengue italiano
-
75 g de azúcar
-
20 g de agua
-
2 claras de huevo a temperatura ambiente (65 g)
Difficulty
advanced
Nutrition per 1 unidad
Protein
0.7 g
Calories
131 kJ /
31 kcal
Fat
1.2 g
Fibre
0.2 g
Carbohydrates
4.2 g
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Chocolate
114 Recipes
Spain
Spain
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