Scones

Scones

3.2 16 ratings

Prep. 15 min

Total 35 min

8 Stück

Ingredients

Mehl und etwas mehr zum Bearbeiten
300 g
Sahne
50 g
Zucker
2 EL
Salz
1 Prise
Backpulver
1 EL
Natron
¼ TL
Butter eiskalt, in Stücken
110 g
Buttermilch
100 g
Ei (Kl. M)
1

Nutrition per 1 Stück

Calories 298 kcal / 1251 kJ

Protein 5 g

Fat 14 g

Carbohydrates 35 g

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Also featured in

ESSEN & TRINKEN – Sonderheft 2/2017 72 Recipes
Germany

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