![Focaccia Verde Focaccia Verde](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/65143BD2-4AE1-44CB-BEAF-B0D3DACD3756/Derivates/FD8927FA-B8D9-455B-87AA-4DDBD899AA60.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 20 g Olivenöl und etwas mehr zum Einfetten
- 120 g Wasser
- ½ Würfel Hefe (20 g)
- ½ TL Zucker
- 250 g Weizenmehl Type 550
- 1 TL Salz
Belag und Fertigstellung
- 150 g Schalotten, halbiert
- 20 g Butter
- 200 g Avocado, reif, in Stücken (3 cm)
- 200 g Frischkäse
- ½ TL Salz
- ½ TL Pfeffer
- ½ TL Zucker
- 50 g Rosinen
- ½ TL Curry
- 150 g Cherry-Tomaten
- 40 g Rucola in Stücken (2 cm)
- Nutrition
- per 10 Stücke
- Calories
- 12036 kJ / 2875 kcal
- Protein
- 62 g
- Carbohydrates
- 232 g
- Fat
- 182 g
- Fibre
- 30 g
In Collections
Alternative recipes
Focaccia mit Gewürzöl
4h 15min
Knusprige Focaccia
2h 10min
Antipasti-Päckchen
2 godz. 20 min
Piadizza mit grünen Oliven, Tomaten und Basilikum
1 godz. 20 min
Erdbeer-Avocado-Salsa
20min
Focaccia mit Käse-Oliven-Creme
2h 10min
Focaccia mit Rosmarin
1h
Pesto-Schleifen
2 godz. 40 min
Mediterrane Pesto-Blume
1h
Nudelsalat mit Radicchio und Parmesan-Knusper
35min
Pizza mit Salsiccia
2 godz. 40 min
Schinkenswirls
1 godz. 20 min