Lemon Bars

Lemon Bars

3.7 33 ratings

Prep. 30 min

Total 1 h 30 min

24 Stück

Ingredients

Boden

Mehl
270 g
Butter kalt, in Stücken
160 g
Zucker
50 g
Wasser
40 g
Salz
1 Prise

Belag

Zitronen unbehandelt, Schale von ½ Zitrone dünn abgeschält, Saft ausgepresst (150 g)
3 - 4
Zucker
360 g
Eier
5
Speisestärke
60 g
Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Stück

Protein 3 g

Energy 793 kJ / 190 kcal

Fat 7 g

Fibre 0.5 g

Carbohydrates 29 g

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Also featured in

THERMOMIX® Magazin 7/2017 34 recipes
Germany

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