Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g Milch
- 25 g frische Hefe
- 100 g Zucker
- 4 Eier (Kl. M), davon 2 getrennt
- 500 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 1 Prise Salz
- 125 g Butter, weich, in Stücken
- 30 g Mohn
- 400 g Marzipan-Rohmasse, in Stücken
-
20
g Weinbrand
or 20 g Orangensaft - 4 Tropfen Bittermandelaroma
- 150 g Aprikosenkonfitüre
- 20 g Wasser
- 20 g Hagelzucker
- Nutrition
- per 1 Stück
- Calories
- 1340 kJ / 320 kcal
- Protein
- 8 g
- Carbohydrates
- 37 g
- Fat
- 14 g
In Collections
Alternative recipes
Mohnstriezel
2h 15min
Nuss-Striezel
1h 30min
Franzbrötchen
2 Std. 20 Min
Pistazien-Mandel-Ähre
1h 30min
Mohnblume
1 Std. 10 Min
Dänische Hefeknoten
1h 30min
Franzbrötchen
2h 45min
Brombeer-Mohnschnecke
2 godz. 5 min
Rugelach mit Pistazienhalva
3 godz. 20 min
Rosinen-Marzipan-Schnecken
2 Std. 20 Min
Mohn-Kirsch-Streuselkuchen
2 Std. 20 Min
Hefezupfbrot mit Zimt
2 godz. 10 min