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Ingredients
- 315 g de agua
- 150 g de azúcar
- 200 g de pasta de frijol dulce
- 65 g de harina de pastel
- 50 g de coco rallado sin azúcar
- 1 cdita de polvo para hornear
- 225 g de harina de arroz glutinoso
- 85 g de harina de arroz, p. ej. Tres Estrellas®
- fécula de maíz, la necesaria para trabajar
- 100 g de ajonjolí tostado
- aceite para freír, el necesario
- Nutrition
- per 40 porciones
- Calories
- 17680 kJ / 4208 kcal
- Protein
- 96 g
- Carbohydrates
- 576 g
- Fat
- 176 g
- Fibre
- 32 g
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