Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de sucre en poudre
- 350 g d'eau
- le jus d'un citron jaune
- 8 petits-suisses
- 200 g de mangue mûre, coupée en morceaux
- Nutrition
- per 1 portion
- Calories
- 406.2 kJ / 97.2 kcal
- Protein
- 7.3 g
- Carbohydrates
- 32.2 g
- Fat
- 2.5 g
- Fibre
- 0.5 g
In Collections
Alternative recipes
Gâteau au fromage, façon japonaise
1h 5 min
Soufflé au caramel
35min
Nems à la banane et au sésame
1h 30min
Crème glacée au pain d'épices
24h
Tagliatelle aux cèpes
1 godz.
Velouté avocat et lait de coco
15min
Gambas
30 min
Riz et légumes à l'aigre douce
50min
Glace stracciatella
12h
Glace aux fruits
5 min
Yaourts au miel et aux noix
18 godz. 45 min
Gâteau magique au caramel au beurre salé
3 godz. 15 min