Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le biscuit shortbread
- 100 g de sucre en poudre
- 200 g de beurre demi-sel, pommade (très mou)
- 300 g de farine
- farine, pour le plan de travail
Le caramel au beurre salé
- 200 g de sucre en poudre
- 100 g de beurre demi-sel, coupé en morceaux (2 cm)
- 50 g de crème liquide 30-40% m.g., tiédie
La couverture au chocolat
- 180 g de chocolat, détaillé en morceaux
- Nutrition
- per 20 morceaux
- Calories
- 23404 kJ / 5602 kcal
- Protein
- 42 g
- Carbohydrates
- 560 g
- Fat
- 320 g
- Fibre
- 30 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mikados multicolores
1 godz. 45 min
Biscuits fourrés type Oréo®
1sa 15 dk
Pâte à tartiner chocolat-noisette
2 Std.
Biscuits croquants choco coeur tendre caramel
2hod. 35min
Gâteaux moelleux fourrés au lait
1h 30min
Bouchées aux trois chocolats
2sa 30 dk
Sablés choco-coco
45 Min
Barres croustillantes maison
50min
Miniviennoiseries express
5 Std. 20 Min
Barres choco-coco
1sa
Bouchées caramel-chocolat
4h 45min
Pâte à tartiner express
15 min