Crostini with Stuffed Anaheim Peppers and Mayonnaise

Crostini with Stuffed Anaheim Peppers and Mayonnaise

5.0 1 rating

Prep. 1 h 10 min

Total 2 h 5 min

30 pieces

Ingredients

Stuffed Peppers

yellow onions quartered
7 oz
extra virgin olive oil
3 ½ oz
Yukon gold potatoes sliced (approx. ¼ in. x 1 in.)
14 oz
salt divided
1 tsp
large eggs
4
Anaheim chilies depending on size (large, extra-large)
5 - 10
vegetable oil to deep fry

Assembly

mayonnaise
3 ½ oz
French bread (¼ in.), toasted
30 slices

Difficulty

advanced

Nutrition per 1 piece

Protein 2.2 g

Energy 418 kJ / 100 kcal

Fat 6.7 g

Carbohydrates 7.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Spanish Tapas 10 recipes
United States

You might also like...

S'more Cookie Bites

25 min

Hot Dogs in a Blanket

1 godz. 40 min

Cranberry Pecan Cheese Ball

45 min

Maple Pecan Blondies

1 godz. 10 min

Pizza Waffles

1 godz. 15 min

Esquites with Ramen (Corn Kernels with Ramen)

25 min

Kale Chips

40 min

Green Olive Dip

10 min

Rugalach

1 godz. 55 min

Herbed Goat Cheese Crostini with Tapenade

45 min

Skeleton Milk Rolls (Thermomix® Nester)

2 godz. 40 min

Muhamara Dip

Brak ocen

Show all

Show all