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Ingredients
- 10 g salsa
- 2 ramos de alecrim só as folhas
- 2 ramos de tomilho, fresco só as folhas
- 4 dentes de alho
- 30 g azeite
- 1 c. sopa de sal
- 1 c. chá de pimenta
- 1000 g lombo de vaca
- 200 g polpa de manga congelada
- 1 malagueta vermelha fresca s/ sementes
- 1 lima só o sumo
- 2 c. chá de mel
- 800 g água
- Nutrition
- per 1 dose
- Calories
- 310 kcal / 1297 kJ
- Protein
- 36 g
- Fat
- 6 g
- Carbohydrates
- 16 g
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