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Ingredients
- 100 g de zanahoria en trozos
- 100 g de nabo en trozos
- 1 diente de ajo
- 150 g de acelgas troceadas
- 100 g de patata en trozos
- 100 g de aceite de oliva
- 70 g de tomate triturado en conserva
- 1 cucharadita de pimentón dulce
- 1000 g de agua
- 1 cucharadita de sal
-
1
pellizco de hebras de azafrán
or ½ cucharadita de colorante alimentario - 200 g de arroz de grano redondo
- 100 g de judías blancas cocidas (en conserva) lavadas y escurridas
- Nutrition
- per 1 ración
- Calories
- 460 kcal / 1924 kJ
- Protein
- 7.08 g
- Fat
- 25.68 g
- Carbohydrates
- 50.22 g
- Fibre
- 4.2 g
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