English Muffins

English Muffins

4.7 25 ratings
Prep. 10 min
Total 3 h 10 min
8 pieces

Ingredients

  • millet grain
    ½ oz
  • whole milk
    4 ½ oz
  • water
    4 ½ oz
  • unsalted butter room temperature, plus extra to grease and fry
    1 oz
  • sugar
    ½ oz
  • rapid rise yeast
    1 tsp
  • all-purpose flour plus extra to dust
    7 oz
  • whole wheat flour
    7 oz
  • salt to taste
    ½ - 1 tsp

Nutrition per 1 piece

Calories 231.9 kcal / 970.1 kJ
Protein 6.1 g
Fat 4.1 g
Carbohydrates 41.9 g
Fibre 1.6 g
Saturated Fat 2.2 g
Sodium 228.4 mg

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