Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 100 g Zucker
- 180 g Mandeln, geschält
- 50 g Kakaopulver
- 3 Eiweisse
- 100 g Zucker
Ganache
- 120 g dunkle Schokolade, 70 % Kakao, in Stücken
- 60 g Vollrahm, 35 % Fettgehalt
- Nutrition
- per 1 Portion
- Calories
- 521 kJ / 124 kcal
- Protein
- 2 g
- Carbohydrates
- 13 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schwarzwäldertorte
2hod. 30min
Sommerlicher-Glace-Kuchen
4 godz. 50 min
Torta della nonna
4h
Orangen-Schoko-Brownie
2 Std. 40 Min
Haselnuss-Schoko-Küsse
1 Std. 25 Min
Amarettini
1hod. 30min
Schoggichüechli
45 min
Truffes-Variationen
45 min
Aargauer Rüeblitorte
2hod.
Guetzli mit Crèmefüllung im Oréo®-Look
3h 50min
Pistazien-Guetzli
45 min
Nuss-Stängeli
1h 50min