Mini Frittatas

Mini Frittatas

4.3 16 ratings

Prep. 10 min

Total 35 min

6 portions

Ingredients

olive oil plus extra to grease
½ oz
prosciutto
6 slices
parsley leaves and tender stems
½ oz
shallots cut into pieces (1 in.)
4 oz
bell peppers seeds removed, cut into pieces (1 in.)
4 oz
large eggs
5
heavy whipping cream
3 oz
feta cheese cut into pieces
2 oz
salt to taste
½ tsp
ground black pepper
¼ tsp
water
20 oz

Nutrition per 1 portion

Calories 267.2 kcal / 1118 kJ

Protein 15.5 g

Fat 16.9 g

Carbohydrates 16.7 g

Fibre 5.5 g

Saturated Fat 7.4 g

Sodium 781.8 mg

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Also featured in

Mother's Day Brunch 11 Recipes
United States

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