Devices & Accessories
Wiener Schoggi-Sablés
Prep. 15 min
Total 50 min
15 Portionen
Ingredients
-
Butter weich250 g
-
Puderzucker100 g
-
Salz1 Prise
-
Vanille, gemahlen2 Prisen
-
Eiweiss2
-
Mehl280 g
-
dunkle Schokolade, 70 % Kakao in Stücken100 g
Difficulty
easy
Nutrition per 1 Portion
Protein
4 g
Calories
1061 kJ /
254 kcal
Fat
17 g
Fibre
2 g
Carbohydrates
22 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Alles Schoggi!
45 Recipes
Switzerland
Switzerland
You might also like...
Berner Zopf
1 h 45 min
Zitronen-Cake
1 h 5 min
Apfel-Streusel-Kuchen vom Blech
4 h 15 min
Spitzbuben mit Glühweingelee
2 h 40 min
Emmentaler Meringues
2 h 15 min
Osterkuchen
1 h 45 min
Schenkeli
1 h 35 min
Mandel-Guetzli
40 min
Heller Mississippi-Cake
1 h 15 min
Getränkter Zitronencake
1 h 30 min
Aargauer Rüeblitorte
2 h
Bretzeli
2 h 30 min