Spaghetti mit Knoblauch, Olivenöl und Chili

Spaghetti mit Knoblauch, Olivenöl und Chili

4.4 340 ratings

Prep. 5 min

Total 30 min

4 Portion

Ingredients

frische Petersilie (optional) Blätter gewaschen und getrocknet
1 Bund
Knoblauchzehen
3
Chilischote, rot, getrocknet gross (oder 2 kleine)
1
natives Olivenöl extra
80 g
Wasser
750 g
Salz
1 - 1 ½ TL
Spaghetti
350 g

Difficulty

easy

Nutrition per 1 Portion

Protein 9.7 g

Energy 1950 kJ / 466 kcal

Fat 21.2 g

Fibre 2.6 g

Carbohydrates 63.5 g

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Also featured in

Mediterrane Küche 67 recipes
Switzerland

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