Devices & Accessories
Creamed Pearl Onions with Ham
Prep. 10 min
Total 35 min
6 portions
Ingredients
-
water35 oz
-
pearl onions root end trimmed24 oz
-
smoked ham diced (approx. ¼ in.)4 oz
-
extra virgin olive oil1 oz
-
unsalted butter½ oz
-
heavy whipping cream4 oz
-
freshly ground black pepper¼ tsp
-
ground nutmeg1 pinch
-
fresh thyme leaves2 - 3 heaping tsp
Difficulty
easy
Nutrition per 1 portion
Protein
5 g
Calories
820 kJ /
196 kcal
Fat
15 g
Fibre
3 g
Carbohydrates
12 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Perfect Roast Turkey and Gravy (Bill Yosses)
55 h
Grilled Tri-Tip with Creamed Spinach
3 h
Brie en Croute with Port Figs
1 h 10 min
Baby Potatoes with Prosciutto Dust
50 min
Herb Stuffing with Butternut Squash and Brussels Sprouts
1 h 10 min
Turkey Breast with Creamy Potato Soup
27 h
Pork Tenderloin with Cherry Sauce
35 min
Deviled Eggs
20 min
Apple Cranberry Chutney
1 h 5 min
Apple and Fig Stuffed Pork Chops
50 min
Mushroom and Artichoke Dip
25 min
French Onion Soup with Puff Pastry
55 min