Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 230 g de noix
- 3 œufs
- 250 g de sucre de canne complet (ou de sucre brut)
- 1 c. à café de poudre à lever
- 1 pincée de sel
- Nutrition
- per 1 morceau/part
- Calories
- 228 kJ / 55 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 3 g
- Fibre
- 0.3 g
Alternative recipes
Bâtonnets aux noisettes
1 godz. 50 min
Escargots noix-cannelle
2 godz. 10 min
Biscuits aux amandes
40min
Cake Mississippi clair
1h 15min
Pain bis en cocotte
2 godz. 25 min
Strudel aux pommes et sauce vanille
1h 20min
Cuisses de dames
1h 35min
Pain d’épeautre aux noisettes
2 godz. 50 min
Bruns de Bâle
8 godz. 40 min
Crêtes de coq
24 Std.
Gâteau de Linz
1 Std.
Étoiles à la cannelle
1h 30min