Compatible versions
Soja-Hafer-Milch mit Hefeklößen zum Frühstück (燕麦豆浆加馒头)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g getrocknete Sojabohnen
- Wasser zum Einweichen
Kloßteig
- 150 g Wasser
-
15
g frische Hefe
or 1 ½ TL Trockenhefe - 1 TL Zucker
- 300 g Mehl
- 1 TL Salz
- Butter zum Einfetten
Soja-Hafer-Milch
- 1200 g Wasser
- 40 g Haferflocken
-
Zucker zum Bestreuen
or Salz zum Bestreuen
- Nutrition
- per 1 Portion
- Calories
- 1179 kJ / 282 kcal
- Protein
- 12 g
- Carbohydrates
- 42 g
- Fat
- 7 g
- Fibre
- 5.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Böhmische Knödel
1h
Kürbis-Hirse-Brei mit Hefeklößen (南瓜小米粥加馒头)
1h 20min
Senfeier
1h 5min
Grießbrei mit Kirschkompott
20min
Senfeier mit Kartoffeln
1h
Sächsische Quarkkeulchen
3 Std.
Baisergeister
4h
Tote Oma
50min
DDR - Soljanka
1h
Würzfleisch (Ragout fin)
1h
Grünkohl mit Eiern und Senfsauce
1h
Selterskuchen
2h