Gaufres de Liège

Gaufres de Liège

4.6 646 ratings
Prep. 20 min
Total 1 h 30 min
15 portions

Ingredients

  • 135 g de lait tiède
  • 200 g de beurre demi-sel coupé en morceaux
  • 375 g de farine de blé
  • 35 g de levure boulangère fraîche
  • 2 œufs
  • 1 c. à soupe de sucre vanillé maison
  • 250 g de sucre perlé

Difficulty

easy


Nutrition per 1 portion

Protein 3.9 g
Calories 1139.1 kJ / 271.7 kcal
Fat 11.8 g
Fibre 1.3 g
Carbohydrates 36.7 g

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