Steamed Pears with Chocolate Cardamom Sauce

Steamed Pears with Chocolate Cardamom Sauce

4.8 23 ratings

Prep. 10 min

Total 40 min

4 portions

Ingredients

water
400 g
ripe pears (3-4), peeled, halved, cored
300 - 400 g
dark chocolate (50% cocoa solids) cut in pieces (2-3 cm)
100 g
double cream
100 g
honey
1 tsp
ground cardamom
1 ½ tsp
flaked almonds toasted
50 g
50 g pistachio nuts, unsalted, shelled, and toasted

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 1480 kJ / 354 kcal

Fat 25 g

Fibre 5.3 g

Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Great Taste On Every Level 72 Recipes
UK and Ireland

You might also like...

Apple Sauce

15 dk

Vanilla Custard

15 dk

Apple sauce

20 dk

Rice Pudding

1sa

Yoghurt with Blueberry and Apple Compote

13sa 40 dk

Sautéed Leeks (170-200 g)

20 dk

Mint Courgettes

30 dk

Steamed Apricots with Cardamom Syrup

40 dk

Apple sauce

20 dk

Stewed Rhubarb with Orange

10 dk

Gooseberry and Ginger Biscuit Layers

25 dk

Porridge with Pear Compote

25 dk