Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Donuts
- 120 g Milch
- ½ Würfel Hefe (20 g)
- 60 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 350 g Mehl und etwas mehr zum Bearbeiten
- 20 g Butter
- 1 Ei
- ½ TL Salz
- pflanzliches Bratfett zum Frittieren (z.B. Palmin)
Zuckerguss und Fertigstellung
- 400 g Puderzucker
- 65 g Limettensaft
- 10 g Lebensmittelfarbe, rot (z.B. Dr. Oetker)
- 20 g bunte Zuckerstreusel
- Nutrition
- per 1 Stück
- Calories
- 1801 kJ / 430 kcal
- Protein
- 6 g
- Carbohydrates
- 77 g
- Fat
- 11 g
- Fibre
- 1.6 g
In Collections
Alternative recipes
Spinnennetz-Muffins
1h 45 min
Mini-Donuts
2u. 45min
Mirrorglaze-Cake-Pops
4h 40 min
Hefe-Donuts mit Karamellglasur
6h
Halloween-Macarons mit Erdnusscreme
1h 55min
Karnevalsmasken
2h
Zitronen-Cake-Pops
3 Std. 15 Min
Donuts deluxe
2h 30 min
Pancakes (glutenfrei)
40 min
Macarons mit weißer Himbeer-Ganache
2h 30 min
Buttercreme
5min
Ofen-Donuts
45 min