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Barritas de queso y romero (sin gluten)

Barritas de queso y romero (sin gluten)
4.0 16 ratings
Prep. 20 min
Total 1 h 30 min
32 unidades
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Ingredients

  • 250 g de perlas de tapioca (fécula de mandioca, consultar lista FACE)
  • 3 ramitas de romero fresco (solo las hojas)
  • 150 g de queso emmental (en trozos)
  • 200 g de leche
  • 100 g aceite de girasol
  • 1 cucharadita de sal
  • 2 huevos

Difficulty

medium

Nutrition per 1 unidad

Protein 1.99 g
Energy 343 kJ / 82 kcal
Fat 5.12 g
Fibre 0.03 g
Carbohydrates 7.01 g

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