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Ingredients
Boden
- 180 g Butterkekse (z.B. Vollkorn-Butterkekse)
- 80 g Butter, in Stücken
Füllung
- 5 Blätter weiße Gelatine
- Wasser zum Einweichen der Gelatine
- 200 g weiße Schokolade, in Stücken
- 200 g Milch
- 60 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 500 g Frischkäse
- 250 g Himbeeren
- Nutrition
- per 1 Stück
- Calories
- 1828 kJ / 437 kcal
- Protein
- 6 g
- Carbohydrates
- 28 g
- Fat
- 33 g
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