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Mini-Cheesecakes

Mini-Cheesecakes
4.3 324 ratings
Prep. 25 min
Total 4 h 30 min
12 Stück
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Ingredients

  • Vollkornkekse (z.B. Hobbits von Brandt)
    90 g
  • Butter in Stücken
    50 g
  • Zucker
    190 g
  • Himbeeren
    80 g
  • geriebene Zitronenschale
    1 TL
  • Frischkäse
    450 g
  • Eier
    2
  • Vanilleschote nur das Mark
    1

Difficulty

medium

Nutrition per 1 Stück

Protein 6 g
Calories 1138 kJ / 272 kcal
Fat 18 g
Fibre 0.9 g
Carbohydrates 22 g

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Also featured in

THERMOMIX® Magazin 4/2018 43 Recipes
Germany
THERMOMIX® Magazin Spezial 20 Recipes
Germany

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