Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
- 8 Eier, Zimmertemperatur
- ½ Pck. Kresse
- 70 g Gouda, in Stücken
- 50 g Frischkäse
- 1 TL Senf, mittelscharf
- 1 Prise Salz
- 1 Prise Pfeffer
- 1 - 2 Bund Schnittlauch, in feinen Röllchen (ca. 35 g)
- Nutrition
- per 1 Stück
- Calories
- 276 kJ / 66 kcal
- Protein
- 5 g
- Carbohydrates
- 1 g
- Fat
- 5 g
- Fibre
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Radieschensalat
10min
Bärlauch-Aufstrich
15min
Gefüllte Eier
25min
Pumpernickel-Käse-Kugeln
15min
Käsecreme mit Radieschen und Äpfeln
15min
Sandwich-Frischkäse-Kuchen
3h 40min
Schinkencreme-Mousse
1u. 15min
Gefüllte Eier mit Feta (Avgha vrasta me jemisi)
1 Std. 5 Min
Käse-Kasseler-Salat
20min
Frischkäsewürfel
5 Std.
Porreesalat
2h 15min
Gefüllte russische Eier
50 Min