Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La dacquoise
- 3 blancs d'œufs
- 35 g de sucre en poudre
- 90 g d'amandes en poudre
- 100 g de sucre glace maison
Le croustillant
- 200 g de chocolat au lait praliné, détaillé en morceaux
- 40 g de pralin
- 18 crêpes dentelle, type Gavottes® émiettées
La mousse au chocolat
- 350 g de crème liquide 30-40% m.g., très froide
- 40 g de sucre en poudre
- 300 g de chocolat noir, détaillé en morceaux
La décoration
- 10 g de cacao en poudre non sucré
- 2 crêpes dentelle, type Gavottes®, émiettées
- Nutrition
- per 1 part
- Calories
- 2405.3 kJ / 576.3 kcal
- Protein
- 8 g
- Carbohydrates
- 47.6 g
- Fat
- 44.1 g
- Fibre
- 4.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Entremets coco-passion-papaye
24h
Bavarois aux fraises
6h 25min
Religieuses craquelin caramel au beurre salé
4h
Bavarois à l'abricot
12h
Dacquoise
40 min
Bavarois framboise-chocolat blanc
15h 30min
Bavarois aux trois chocolats
15h
Tarte chocolat caramel
2 Std. 15 Min
Royal au chocolat
3 Std. 30 Min
Bavarois poire-chocolat
14 godz. 30 min
Délice pomme-speculoos
12h
Number cake 6
2h