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Ingredients
- 30 g de setas secas variadas
- 450 g de agua caliente
- 2 - 3 dientes de ajo
- 2 chalotas
- 50 g de aceite de oliva
- 120 g de tomate triturado en conserva
- 600 g de babilla de ternera en filetes cortados en 3-4 trozos (salpimentados y enharinados)
- 50 g de brandy
- 1 cucharadita de sal
- 500 g de patatas de guarnición peladas (pequeñas)
- 1 cucharada de perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 1579 kJ / 378 kcal
- Protein
- 33.84 g
- Carbohydrates
- 21.37 g
- Fat
- 17.42 g
- Fibre
- 2.8 g
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