Cheesecake ice cream

Cheesecake ice cream

4.6 9 ratings

Prep. 15 min

Total 3 h

8 portions

Ingredients

vanilla pod
½
sugar
140 g
cream, min. 30% fat
200 g
sour cream, 10% fat
400 g
cream cheese
200 g
lemon juice to taste
15 - 20 g

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Energy 1215 kJ / 291 kcal

Fat 21 g

Fibre 0 g

Carbohydrates 21 g

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Also featured in

Cool Treats 10 recipes
Switzerland

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