Puré de remolacha al vapor con pera y granada

Puré de remolacha al vapor con pera y granada

2.3 3 ratings

Prep. 15 min

Total 1 h

6 raciones

Ingredients

500 g de remolacha fresca
500 g de agua
250 - 300 g de cubitos de hielo (para el bol)
1 granada
2 peras peladas, descorazonadas, en trozos

Difficulty

easy

Nutrition per 1 ración

Protein 1.76 g

Energy 293 kJ / 70 kcal

Fat 0.2 g

Fibre 2.97 g

Carbohydrates 14.17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Bebé, alimentación saludable 82 recipes
Spain

You might also like...

Ensalada tabulé

1h 20min

Curry de calabaza y pollo

40min

Pan de trigo sarraceno, chía y semillas

1h 30min

Pavlovas veganas

3h 30min

Muffins de espinacas y feta

40min

Ensalada templada de couscous y calabaza

30min

Pizza de coliflor

20min

Buñuelos de hojas de remolacha

50min

Polpetas de espinaca

30min

Té con menta y cítricos

5min

Ensalada templada de arroz integral

35min

Ensalada coleslaw con huevo y lechuga

10min