Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de jitomate, cortado en cuartos
- 120 g de jitomate cherry
- 20 g de aceite de oliva
- 1 ¼ cditas de sal fina
- 70 g de cebolla
- 20 g de apio, en trozos
- 320 g de nueces, tostadas y un poco más para servir
- 650 g de caldo de verduras
- 450 g de agua
- Nutrition
- per 1 porción
- Calories
- 1142 kJ / 272 kcal
- Protein
- 7 g
- Carbohydrates
- 12 g
- Fat
- 23 g
- Fibre
- 4 g
In Collections
Alternative recipes
Sopa de nopales
45 Min
Sopa de apio
50 Min
Sopa de elote
35min
Crema de calabacita, cilantro y chile
40min
Sopa de cebada perla y hongos
50 Min
Sopa de manzana con queso azul y chipotle
30 Min
Arroz glutinoso con mango
8h 45min
Flor de calabaza rellenas de mousse de huitlacoche
6h
Sopa fría de aguacate
5min
Sopa de setas
35min
Crema de brócoli y manzana verde
35min
Crema de chile poblano y flor de calabaza
25min