Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
- 1000 g Kartoffeln, in mundgerechten Stücken
- 200 g Babyspinat, frisch
- 1 Zwiebel, klein, halbiert
- 1 Knoblauchzehe
- 50 g Sonnenblumenöl
- 150 g Schinken, roh, in Würfeln
- 100 g Apfelsaft
- 1 ¼ TL Salz
- ¼ TL Pfeffer
- 1 Bund Schnittlauch, in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 1850 kJ / 443 kcal
- Protein
- 17 g
- Carbohydrates
- 43 g
- Fat
- 21 g
- Fibre
- 4.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spinat-Tomaten-Salat
20 分钟
Tomaten-Kartoffel-Salat
1 Std. 20 Min
Erbsen nach Florentiner Art
25 分钟
Pilaw mit getrockneten Beeren
40 分钟
Bohnen-Tomaten-Salat
30 分钟
Spinat-Radieschen-Salat
15 分钟
Kartoffel-Porree-Salat
5u. 30min
Griechischer Kartoffelsalat
1小时 30 分钟
Mexikanischer Salat mit Avocado-Dressing
2h 15min
Nudel-Rucola-Salat
50 分钟
Kartoffelsalat Ägäis
50 分钟
Kartoffelsalat mediterran
35 分钟