
Devices & Accessories
Mango and cayenne juice
Prep. 10 min
Total 35 min
4 portions
Ingredients
-
carrot (approx. 1), cut into pieces (3-4 cm)120 g
-
ripe mango flesh only, cut into pieces (3-4 cm)200 g
-
freshly squeezed orange juice (chilled)320 g
-
ground cayenne pepper1 pinch
-
ground turmeric1 pinch
Nutrition per 1 portion
Calories
74.3 kcal /
312.5 kJ
Protein
1.6 g
Fat
0.2 g
Carbohydrates
14.6 g
Fibre
3.9 g
Saturated Fat
0 g
Sodium
15.4 mg
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Australia and New Zealand
Australia and New Zealand
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