Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 frische, rote Chilischote, entkernt
- 200 g Makrelen, geräuchert
- 80 g Oliven, schwarz, entsteint, abgetropft
- 50 g getrocknete Tomaten, in Öl, abgetropft
- 30 g Olivenöl
- 10 g Sardellenfilets, in Öl, abgetropft
- Nutrition
- per 1 Gesamtrezept
- Calories
- 4165 kJ / 995 kcal
- Protein
- 49 g
- Carbohydrates
- 17 g
- Fat
- 79 g
- Fibre
- 13.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caponata Siciliana
30min
Bruschetta mit Bohnen-Kapern-Creme
10min
Timatar Wali Macchi (Kabeljau in Tomatensauce)
1h
Auberginenpüree
30min
Thunfischmousse
10min
Geflügellebercreme
5h 30min
Auberginencreme "Orient"
2h
Rote-Bete-Sülzchen mit Schmandsauce
6 Std. 15 Min
Thunfisch-Bohnen-Püree zu Gemüsestiften
10min
Thunfisch-Tapenade
5min
Forellenmousse
5min
Mallorquinische Fischsuppe
35min