Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 150 g Butter, in Stücken
- 150 g Mehl
- 150 g Zucker
- 3 Eier
- ½ Pck. Backpulver
Belag und Fertigstellung
- 500 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 2 Pck. Sahnesteif
- 250 g Quark, 20% Fett
- 10 g Zitronensaft
- 12 Schokoladen-Schaumküsse, (z.B. Dickmanns), Schaummasse und Waffel getrennt
- Nutrition
- per 1 Stück
- Calories
- 1896 kJ / 452 kcal
- Protein
- 7 g
- Carbohydrates
- 41 g
- Fat
- 28 g
Alternative recipes
Buttergebäck zum Ausstechen mit Varianten Terassenplätzchen und Ochsenaugen
2h
Butterkekskuchen mit Puddingfüllung
3 Std.
Zitronenkuchen
2h 30min
Waffeln
20min
Stracciatella-Eiswaffel-Küchlein
1h 30min
Amerikaner
2h
Mini-Eiswaffel-Küchlein
40min
Limokuchen
2h 15 min.
Waldmeister-Himbeer-Torte
5 Std. 35 Min
Maulwurfkuchen
2h 30min
Russischer Zupfkuchen vom Blech
1h 30min
Rotkäppchen-Kuchen
4h