Cashew sour cream

Cashew sour cream

4.8 78 ratings

Prep. 10 min

Total 10 min

320 g

Ingredients

fresh chives cut into quarters
3 sprigs
garlic clove
1
raw cashew nuts
120 g
water
150 g
sea salt
1 tsp
brown onion
60 g
lemon juice (approx. 1 lemon)
40 g

Difficulty

easy

Nutrition per 320 g

Sodium 1905.2 mg

Protein 23 g

Calories 2936.2 kJ / 701.8 kcal

Fat 52.9 g

Fibre 5.2 g

Saturated Fat 9.4 g

Carbohydrates 45.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegetarian Kitchen 87 Recipes
Australia and New Zealand

You might also like...

Vegan parmesan shards

Vegan parmesan shards

3 h 55 min

Raw pineapple and turmeric cake

Raw pineapple and turmeric cake

5 h 20 min

Plant-based béchamel sauce

Plant-based béchamel sauce

10 min

Vegan gravy

Vegan gravy

40 min

Cashew pouring cream

Cashew pouring cream

35 min

Vanilla cashew yoghurt

Vanilla cashew yoghurt

24 h 15 min

Vegan mozzarella

Vegan mozzarella

3 h 40 min

Savoury cashew cream cheese

Savoury cashew cream cheese

3 h 10 min

Cashew cheddar cheese

Cashew cheddar cheese

3 h 10 min

Plant-based parmesan

Plant-based parmesan

5 min

Vegan butter

Vegan butter

8 h 5 min

Gluten free tortillas

Gluten free tortillas

40 min