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Mini-Fladenbrote

Mini-Fladenbrote
3.7 12 ratings
Prep. 15 min
Total 2 h 20 min
12 Stück
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Ingredients

  • Milch
    50 g
  • Schweineschmalz in kleinen Stücken
    80 g
  • Hefe (20 g)
    ½ Würfel
    1 Pck. Trockenhefe
  • Wasser
    200 g
  • Mehl
    500 g
  • Salz
    1 ½ TL
  • Sonnenblumenöl und etwas mehr zum Einfetten
    2 EL
  • natives Olivenöl zum Beträufeln
    1 - 2 EL
  • grobes Salz (optional) zum Bestreuen
    1 EL

Difficulty

medium

Nutrition per 1 Stück

Protein 5 g
Energy 1077 kJ / 258 kcal
Fat 13 g
Fibre 1.6 g
Carbohydrates 32 g

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Also featured in

Pizza & Pasta 66 recipes
Austria
Pizza & Pasta 66 recipes
Germany

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