Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Filling
- 300 g frozen pitted cherries, cut into halves
- 80 g Kirsch (see Tips)
- 1 tbsp white sugar
- 50 g water
- 1 tsp vanilla bean paste
Cake
- butter, for greasing
- 150 g plain flour
- 200 g caster sugar
- 30 g cocoa powder
- ½ tsp salt
- 3 tsp baking powder
- 100 g water
- 90 g vegetable oil
- 3 eggs, separated
- 1 tsp vanilla bean paste
Assembly
- 60 g dark chocolate, plus extra, shaved, for garnishing
- 800 g pouring (whipping) cream
- 1 tbsp caster sugar
- 1 tsp vanilla bean paste
- 80 g Kirsch
- Nutrition
- per 1 portion
- Calories
- 2185.9 kJ / 520.4 kcal
- Protein
- 5.8 g
- Carbohydrates
- 41.6 g
- Fat
- 37.7 g
- Saturated Fat
- 19.7 g
- Fibre
- 1.7 g
- Sodium
- 564.5 mg
In Collections
Alternative recipes
Chocolate truffle cake
2h 15min
Bee sting cake
6 Std. 50 Min
Baked cheesecake
2 Std. 55 Min
Berry marshmallow slice
2h 30min
Yoyo slice
2h 30min
Apple crumble meringue slice
2 Std. 45 Min
Lamingtons
1 godz. 10 min
Triple chocolate layer cake
5 godz. 20 min
Brioche fruit tarts
4 godz.
Black forest Christmas yule log
1h 30min
Raspberry cloud
12ωρ. 5 λεπτ.
Baked cherry crumble cheesecake
1u. 25min