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Ingredients
- 1 vacío de ternera limpio (800-1000 g) salpimentado
- 2 - 3 cucharadas de salsa barbacoa
- 600 g de agua
- 1 cucharadita de sal
- 500 g de verduras variadas congeladas
- 1 - 2 dientes de ajo
- 40 g de aceite de oliva virgen extra
- Nutrition
- per 1 ración
- Calories
- 261 kcal / 1089 kJ
- Protein
- 32 g
- Fat
- 11.47 g
- Carbohydrates
- 7.31 g
- Fibre
- 1.44 g
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