Parmigiano grattugiato

5.0 3 ratings
Prep. 5 min
Total 5 min
250 grammi

Ingredients

  • 250 g di Parmigiano Reggiano senza crosta, a pezzi (3 cm)
    250 g di formaggio, a pasta dura

Difficulty

easy


Nutrition per 100 grammi

Sodium 1376 mg
Protein 35.8 g
Calories 1640.1 kJ / 392 kcal
Fat 25.8 g
Fibre 0 g
Saturated Fat 16.4 g
Carbohydrates 3.2 g

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