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ANZAC biscuits
5.0 7 ratings
Prep. 10 min
Total 40 min
15 pieces
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Ingredients

  • butter cut into pieces
    60 g
  • golden syrup
    50 g
  • bicarbonate of soda
    ½ tsp
  • rolled oats
    50 g
  • plain flour
    75 g
  • light brown sugar
    35 g
  • desiccated coconut
    25 g

Difficulty

easy

Nutrition per 1 piece

Sodium 44.8 mg
Protein 1.3 g
Calories 375.2 kJ / 89.7 kcal
Fat 4.6 g
Fibre 0.8 g
Saturated Fat 3.1 g
Carbohydrates 11 g

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