Steamed Raspberry Jam Puddings
TM31 TM5 TM6

Steamed Raspberry Jam Puddings

Ingredients

  • 140 g raspberry jam
  • 120 g unsalted butter, soft, plus extra for greasing
  • 120 g granulated sugar
  • 2 large eggs
  • 120 g plain flour
  • 30 g milk
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 1000 g water

Nutrition
per 1 portion
Calories
1222 kJ / 292 kcal
Protein
3.5 g
Carbohydrates
37.7 g
Fat
14.2 g

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