Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g granulated sugar
- 1 orange, thin peelings of skin only
- 3 large eggs
- 125 g unsalted butter, diced
- 100 g orange juice (from approx. 3-4 oranges)
- Nutrition
- per 530 g
- Calories
- 8373.6 kJ / 2001.3 kcal
- Protein
- 28.3 g
- Carbohydrates
- 208 g
- Fat
- 122.1 g
- Saturated Fat
- 70.8 g
- Fibre
- 3.3 g
- Sodium
- 279.7 mg
Alternative recipes
Salted Caramel Shortbread
3 Std.
Sticky Jamaican Ginger Cake
25h
Gooseberry Curd
1 Std.
Beetroot and Mint Jelly
1 Std.
Lemon Curd
5 min
Blackberry Jam
20 min
Lemon Curd
1 Std.
Piccalilli
12 Std. 35 Min
Strawberry and Raspberry Jam
20 min
Quick Christmas Cake
2 godz. 25 min
Eccles Cakes
1 godz. 45 min
Seville Orange Marmalade
2h 30 min